Chinese Food
All Recipes
Chicken excrement and rattan cake
Every time I come back from a trip, I will bring some local specialties as gifts to my friends and family. I will also bring some very special local ingredients back, so that I can slowly taste the taste of the trip for a period of time. Before ... ...
Malto pie
When I was in Beijing, I made a detour to go home after the class meeting. After I went abroad, I always miss it. It's crispy and crispy. It's full of meat. It's delicious when I take a bite.
Red oil flavored manuscript
I want to prepare some convenient, quick and delicious breakfast for my family. Think about it. Of course, our hand copying is the best choice. So I'll play the drums at home. Today, I'll cook one for a taste. Mm ~ (rising key). Spicy and delici... ...
Multiple in one
3.10 this is a story of rice soup and congee paste directly dried in a bowl I'll take a step first. I'll come back later and make up for it in two hours At last, I remember at 11:00 that the recipe hasn't been filled and I finished it before 12:00
Issue 98 [three delicacies of the earth] multi maps and multi texts. Teach you in super detail~
Di San Xian is a famous dish in Shiguang's hometown. It's also one of the most popular northeast dishes. The love of this dish completely breaks through the restriction of region and taste. It's almost well-known in the north and south of the Ya... ...
Colorful cold noodles
It's necessary in summer. It's delicious and doesn't grow meat.
Multi flavor pie
I've added a new electric pancake Dang at home. Let me try it.
Nourishing stomach and vegetable congee 9 ️⃣
Suitable for more than 9 months
Fried round baby
Well, today is January 1 Fried heaps of necessaries for Hakka New Year
More grains in France
This recipe went through all kinds of hardships. That day, I made cream. Egypt was numbed by bread. I protested that high milk, high sugar and high fat. Do you want bread to be a big baby? In order to intimidate me, I also bought durian and put ... ...
Yangleduo meal bag
Before the hot summer, there shouldn't be much time to cool down. I wanted to make two toast. It's not too much time. I'd better make a meal bag instead. When it came out, my brother didn't go to school. When it was still hot, I picked up two re... ...
Multi grain wheat bread
For Chinese people, toast is closely related to food life. Toast, which is both soft and moist, has been loved by everyone. China is also a contributor of toast culture. In recent years, more and more people, a piece of toast and a cup of coffee... ...
Wheat bread
My child's classmate's mother sent me some wheat cakes. After eating them, I can't forget them.
Stir fried snails
This is the improvement of the kitchen in the nightclub after stealing the teacher
Little fresh birthday cake
I haven't made a birthday cake for a long time. Today I roll one.
Duobao nourishing porridge
No matter what theory is based on, all grains are the basis of nutrition pyramid . Congee is more suitable for spleen and stomach maintenance in early spring. Recently, Alina Xiaodi must have a bowl of this kind of porridge in the morning~
